Three men in a boat (to say nothing of the dog) - (14)
I am not a good fisherman myself. I devoted a considerable amount of attention to the subject at one time, and was getting on, as I thought, fairly well; but the old hands told me that I should never be any real good at it, and advised me to give it up. They said that I was an extremely neat thrower, and that I seemed to have plenty of gumption for the thing, and quite enough constitutional laziness. But they were sure I should never make anything of a fisherman. I had not got sufficient imagination.
They said that as a poet, or a shilling shocker, or a reporter, or anything of that kind, I might be satisfactory, but that, to gain any position as a Thames angler, would require more play of fancy, more power of invention than I appeared to possess.
Some people are under the impression that all that is required to make a good fisherman is the ability to tell lies easily and without blushing; but this is a mistake. Mere bald fabrication is useless; the veriest tyro can manage that. It is in the circumstantial detail, the embellishing touches of probability, the general air of scrupulous—almost of pedantic—veracity, that the experienced angler is seen.
Anybody can come in and say, “Oh, I caught fifteen dozen perch yesterday evening;” or “Last Monday I landed a gudgeon, weighing eighteen pounds, and measuring three feet from the tip to the tail.”
There is no art, no skill, required for that sort of thing. It shows pluck, but that is all.
No; your accomplished angler would scorn to tell a lie, that way. His method is a study in itself.
He comes in quietly with his hat on, appropriates the most comfortable chair, lights his pipe, and commences to puff in silence. He lets the youngsters brag away for a while, and then, during a momentary lull, he removes the pipe from his mouth, and remarks, as he knocks the ashes out against the bars:
“Well, I had a haul on Tuesday evening that it’s not much good my telling anybody about.”
“Oh! why’s that?” they ask.
“Because I don’t expect anybody would believe me if I did,” replies the old fellow calmly, and without even a tinge of bitterness in his tone, as he refills his pipe, and requests the landlord to bring him three of Scotch, cold.
There is a pause after this, nobody feeling sufficiently sure of himself to contradict the old gentleman. So he has to go on by himself without any encouragement.
“No,” he continues thoughtfully; “I shouldn’t believe it myself if anybody told it to me, but it’s a fact, for all that. I had been sitting there all the afternoon and had caught literally nothing—except a few dozen dace and a score of jack; and I was just about giving it up as a bad job when I suddenly felt a rather smart pull at the line. I thought it was another little one, and I went to jerk it up. Hang me, if I could move the rod! It took me half-an-hour—half-an-hour, sir!—to land that fish; and every moment I thought the line was going to snap! I reached him at last, and what do you think it was? A sturgeon! a forty pound sturgeon! taken on a line, sir! Yes, you may well look surprised—I’ll have another three of Scotch, landlord, please.”
And then he goes on to tell of the astonishment of everybody who saw it; and what his wife said, when he got home, and of what Joe Buggles thought about it.
I asked the landlord of an inn up the river once, if it did not injure him, sometimes, listening to the tales that the fishermen about there told him; and he said:
“Oh, no; not now, sir. It did used to knock me over a bit at first, but, lor love you! me and the missus we listens to ’em all day now. It’s what you’re used to, you know. It’s what you’re used to.”
I knew a young man once, he was a most conscientious fellow, and, when he took to fly-fishing, he determined never to exaggerate his hauls by more than twenty-five per cent.
“When I have caught forty fish,” said he, “then I will tell people that I have caught fifty, and so on. But I will not lie any more than that, because it is sinful to lie.”
But the twenty-five per cent. plan did not work well at all. He never was able to use it. The greatest number of fish he ever caught in one day was three, and you can’t add twenty-five per cent. to three—at least, not in fish.
So he increased his percentage to thirty-three-and-a-third; but that, again, was awkward, when he had only caught one or two; so, to simplify matters, he made up his mind to just double the quantity.
He stuck to this arrangement for a couple of months, and then he grew dissatisfied with it. Nobody believed him when he told them that he only doubled, and he, therefore, gained no credit that way whatever, while his moderation put him at a disadvantage among the other anglers. When he had really caught three small fish, and said he had caught six, it used to make him quite jealous to hear a man, whom he knew for a fact had only caught one, going about telling people he had landed two dozen.
So, eventually, he made one final arrangement with himself, which he has religiously held to ever since, and that was to count each fish that he caught as ten, and to assume ten to begin with. For example, if he did not catch any fish at all, then he said he had caught ten fish—you could never catch less than ten fish by his system; that was the foundation of it. Then, if by any chance he really did catch one fish, he called it twenty, while two fish would count thirty, three forty, and so on.
It is a simple and easily worked plan, and there has been some talk lately of its being made use of by the angling fraternity in general. Indeed, the Committee of the Thames Angler’s Association did recommend its adoption about two years ago, but some of the older members opposed it. They said they would consider the idea if the number were doubled, and each fish counted as twenty.
If ever you have an evening to spare, up the river, I should advise you to drop into one of the little village inns, and take a seat in the tap-room. You will be nearly sure to meet one or two old rod-men, sipping their toddy there, and they will tell you enough fishy stories, in half an hour, to give you indigestion for a month.
George and I—I don’t know what had become of Harris; he had gone out and had a shave, early in the afternoon, and had then come back and spent full forty minutes in pipeclaying his shoes, we had not seen him since—George and I, therefore, and the dog, left to ourselves, went for a walk to Wallingford on the second evening, and, coming home, we called in at a little river-side inn, for a rest, and other things.
We went into the parlour and sat down. There was an old fellow there, smoking a long clay pipe, and we naturally began chatting.
He told us that it had been a fine day to-day, and we told him that it had been a fine day yesterday, and then we all told each other that we thought it would be a fine day to-morrow; and George said the crops seemed to be coming up nicely.
After that it came out, somehow or other, that we were strangers in the neighbourhood, and that we were going away the next morning.
[Picture: The trout] Then a pause ensued in the conversation, during which our eyes wandered round the room. They finally rested upon a dusty old glass-case, fixed very high up above the chimney-piece, and containing a trout. It rather fascinated me, that trout; it was such a monstrous fish. In fact, at first glance, I thought it was a cod.
“Ah!” said the old gentleman, following the direction of my gaze, “fine fellow that, ain’t he?”
“Quite uncommon,” I murmured; and George asked the old man how much he thought it weighed.
“Eighteen pounds six ounces,” said our friend, rising and taking down his coat. “Yes,” he continued, “it wur sixteen year ago, come the third o’ next month, that I landed him. I caught him just below the bridge with a minnow. They told me he wur in the river, and I said I’d have him, and so I did. You don’t see many fish that size about here now, I’m thinking. Good-night, gentlemen, good-night.”
And out he went, and left us alone.
We could not take our eyes off the fish after that. It really was a remarkably fine fish. We were still looking at it, when the local carrier, who had just stopped at the inn, came to the door of the room with a pot of beer in his hand, and he also looked at the fish.
“Good-sized trout, that,” said George, turning round to him.
“Ah! you may well say that, sir,” replied the man; and then, after a pull at his beer, he added, “Maybe you wasn’t here, sir, when that fish was caught?”
“No,” we told him. We were strangers in the neighbourhood.
“Ah!” said the carrier, “then, of course, how should you? It was nearly five years ago that I caught that trout.”
“Oh! was it you who caught it, then?” said I.
“Yes, sir,” replied the genial old fellow. “I caught him just below the lock—leastways, what was the lock then—one Friday afternoon; and the remarkable thing about it is that I caught him with a fly. I’d gone out pike fishing, bless you, never thinking of a trout, and when I saw that whopper on the end of my line, blest if it didn’t quite take me aback. Well, you see, he weighed twenty-six pound. Good-night, gentlemen, good-night.”
Five minutes afterwards, a third man came in, and described how he had caught it early one morning, with bleak; and then he left, and a stolid, solemn-looking, middle-aged individual came in, and sat down over by the window.
None of us spoke for a while; but, at length, George turned to the new comer, and said:
“I beg your pardon, I hope you will forgive the liberty that we—perfect strangers in the neighbourhood—are taking, but my friend here and myself would be so much obliged if you would tell us how you caught that trout up there.”
“Why, who told you I caught that trout!” was the surprised query.
We said that nobody had told us so, but somehow or other we felt instinctively that it was he who had done it.
“Well, it’s a most remarkable thing—most remarkable,” answered the stolid stranger, laughing; “because, as a matter of fact, you are quite right. I did catch it. But fancy your guessing it like that. Dear me, it’s really a most remarkable thing.”
And then he went on, and told us how it had taken him half an hour to land it, and how it had broken his rod. He said he had weighed it carefully when he reached home, and it had turned the scale at thirty-four pounds.
He went in his turn, and when he was gone, the landlord came in to us. We told him the various histories we had heard about his trout, and he was immensely amused, and we all laughed very heartily.
“Fancy Jim Bates and Joe Muggles and Mr. Jones and old Billy Maunders all telling you that they had caught it. Ha! ha! ha! Well, that is good,” said the honest old fellow, laughing heartily. “Yes, they are the sort to give it me, to put up in my parlour, if they had caught it, they are! Ha! ha! ha!”
And then he told us the real history of the fish. It seemed that he had caught it himself, years ago, when he was quite a lad; not by any art or skill, but by that unaccountable luck that appears to always wait upon a boy when he plays the wag from school, and goes out fishing on a sunny afternoon, with a bit of string tied on to the end of a tree.
He said that bringing home that trout had saved him from a whacking, and that even his school-master had said it was worth the rule-of-three and practice put together.
He was called out of the room at this point, and George and I again turned our gaze upon the fish.
It really was a most astonishing trout. The more we looked at it, the more we marvelled at it.
It excited George so much that he climbed up on the back of a chair to get a better view of it.
And then the chair slipped, and George clutched wildly at the trout-case to save himself, and down it came with a crash, George and the chair on top of it.
“You haven’t injured the fish, have you?” I cried in alarm, rushing up.
“I hope not,” said George, rising cautiously and looking about.
But he had. That trout lay shattered into a thousand fragments—I say a thousand, but they may have only been nine hundred. I did not count them.
We thought it strange and unaccountable that a stuffed trout should break up into little pieces like that.
And so it would have been strange and unaccountable, if it had been a stuffed trout, but it was not.
That trout was plaster-of-Paris.
CHAPTER XVIII.
Locks.—George and I are photographed.—Wallingford.—Dorchester.—Abingdon.—A family man.—A good spot for drowning.—A difficult bit of water.—Demoralizing effect of river air.
We left Streatley early the next morning, and pulled up to Culham, and slept under the canvas, in the backwater there.
The river is not extraordinarily interesting between Streatley and Wallingford. From Cleve you get a stretch of six and a half miles without a lock. I believe this is the longest uninterrupted stretch anywhere above Teddington, and the Oxford Club make use of it for their trial eights.
But however satisfactory this absence of locks may be to rowing-men, it is to be regretted by the mere pleasure-seeker.
For myself, I am fond of locks. They pleasantly break the monotony of the pull. I like sitting in the boat and slowly rising out of the cool depths up into new reaches and fresh views; or sinking down, as it were, out of the world, and then waiting, while the gloomy gates creak, and the narrow strip of day-light between them widens till the fair smiling river lies full before you, and you push your little boat out from its brief prison on to the welcoming waters once again.
They are picturesque little spots, these locks. The stout old lock-keeper, or his cheerful-looking wife, or bright-eyed daughter, are pleasant folk to have a passing chat with. {287} You meet other boats there, and river gossip is exchanged. The Thames would not be the fairyland it is without its flower-decked locks.
Talking of locks reminds me of an accident George and I very nearly had one summer’s morning at Hampton Court.
It was a glorious day, and the lock was crowded; and, as is a common practice up the river, a speculative photographer was taking a picture of us all as we lay upon the rising waters.
I did not catch what was going on at first, and was, therefore, extremely surprised at noticing George hurriedly smooth out his trousers, ruffle up his hair, and stick his cap on in a rakish manner at the back of his head, and then, assuming an expression of mingled affability and sadness, sit down in a graceful attitude, and try to hide his feet.
My first idea was that he had suddenly caught sight of some girl he knew, and I looked about to see who it was. Everybody in the lock seemed to have been suddenly struck wooden. They were all standing or sitting about in the most quaint and curious attitudes I have ever seen off a Japanese fan. All the girls were smiling. Oh, they did look so sweet! And all the fellows were frowning, and looking stern and noble.
And then, at last, the truth flashed across me, and I wondered if I should be in time. Ours was the first boat, and it would be unkind of me to spoil the man’s picture, I thought.
So I faced round quickly, and took up a position in the prow, where I leant with careless grace upon the hitcher, in an attitude suggestive of agility and strength. I arranged my hair with a curl over the forehead, and threw an air of tender wistfulness into my expression, mingled with a touch of cynicism, which I am told suits me.
As we stood, waiting for the eventful moment, I heard someone behind call out:
“Hi! look at your nose.”
I could not turn round to see what was the matter, and whose nose it was that was to be looked at. I stole a side-glance at George’s nose! It was all right—at all events, there was nothing wrong with it that could be altered. I squinted down at my own, and that seemed all that could be expected also.
“Look at your nose, you stupid ass!” came the same voice again, louder.
And then another voice cried:
“Push your nose out, can’t you, you—you two with the dog!”
Neither George nor I dared to turn round. The man’s hand was on the cap, and the picture might be taken any moment. Was it us they were calling to? What was the matter with our noses? Why were they to be pushed out!
But now the whole lock started yelling, and a stentorian voice from the back shouted:
“Look at your boat, sir; you in the red and black caps. It’s your two corpses that will get taken in that photo, if you ain’t quick.”
We looked then, and saw that the nose of our boat had got fixed under the woodwork of the lock, while the in-coming water was rising all around it, and tilting it up. In another moment we should be over. Quick as thought, we each seized an oar, and a vigorous blow against the side of the lock with the butt-ends released the boat, and sent us sprawling on our backs.
[Picture: The photograph] We did not come out well in that photograph, George and I. Of course, as was to be expected, our luck ordained it, that the man should set his wretched machine in motion at the precise moment that we were both lying on our backs with a wild expression of “Where am I? and what is it?” on our faces, and our four feet waving madly in the air.
Our feet were undoubtedly the leading article in that photograph. Indeed, very little else was to be seen. They filled up the foreground entirely. Behind them, you caught glimpses of the other boats, and bits of the surrounding scenery; but everything and everybody else in the lock looked so utterly insignificant and paltry compared with our feet, that all the other people felt quite ashamed of themselves, and refused to subscribe to the picture.
The owner of one steam launch, who had bespoke six copies, rescinded the order on seeing the negative. He said he would take them if anybody could show him his launch, but nobody could. It was somewhere behind George’s right foot.
There was a good deal of unpleasantness over the business. The photographer thought we ought to take a dozen copies each, seeing that the photo was about nine-tenths us, but we declined. We said we had no objection to being photo’d full-length, but we preferred being taken the right way up.
Wallingford, six miles above Streatley, is a very ancient town, and has been an active centre for the making of English history. It was a rude, mud-built town in the time of the Britons, who squatted there, until the Roman legions evicted them; and replaced their clay-baked walls by mighty fortifications, the trace of which Time has not yet succeeded in sweeping away, so well those old-world masons knew how to build.
But Time, though he halted at Roman walls, soon crumbled Romans to dust; and on the ground, in later years, fought savage Saxons and huge Danes, until the Normans came.
It was a walled and fortified town up to the time of the Parliamentary War, when it suffered a long and bitter siege from Fairfax. It fell at last, and then the walls were razed.
From Wallingford up to Dorchester the neighbourhood of the river grows more hilly, varied, and picturesque. Dorchester stands half a mile from the river. It can be reached by paddling up the Thame, if you have a small boat; but the best way is to leave the river at Day’s Lock, and take a walk across the fields. Dorchester is a delightfully peaceful old place, nestling in stillness and silence and drowsiness.
Dorchester, like Wallingford, was a city in ancient British times; it was then called Caer Doren, “the city on the water.” In more recent times the Romans formed a great camp here, the fortifications surrounding which now seem like low, even hills. In Saxon days it was the capital of Wessex. It is very old, and it was very strong and great once. Now it sits aside from the stirring world, and nods and dreams.
Round Clifton Hampden, itself a wonderfully pretty village, old-fashioned, peaceful, and dainty with flowers, the river scenery is rich and beautiful. If you stay the night on land at Clifton, you cannot do better than put up at the “Barley Mow.” It is, without exception, I should say, the quaintest, most old-world inn up the river. It stands on the right of the bridge, quite away from the village. Its low-pitched gables and thatched roof and latticed windows give it quite a story-book appearance, while inside it is even still more once-upon-a-timeyfied.
It would not be a good place for the heroine of a modern novel to stay at. The heroine of a modern novel is always “divinely tall,” and she is ever “drawing herself up to her full height.” At the “Barley Mow” she would bump her head against the ceiling each time she did this.
It would also be a bad house for a drunken man to put up at. There are too many surprises in the way of unexpected steps down into this room and up into that; and as for getting upstairs to his bedroom, or ever finding his bed when he got up, either operation would be an utter impossibility to him.
We were up early the next morning, as we wanted to be in Oxford by the afternoon. It is surprising how early one can get up, when camping out. One does not yearn for “just another five minutes” nearly so much, lying wrapped up in a rug on the boards of a boat, with a Gladstone bag for a pillow, as one does in a featherbed. We had finished breakfast, and were through Clifton Lock by half-past eight.
From Clifton to Culham the river banks are flat, monotonous, and uninteresting, but, after you get through Culhalm Lock—the coldest and deepest lock on the river—the landscape improves.
At Abingdon, the river passes by the streets. Abingdon is a typical country town of the smaller order—quiet, eminently respectable, clean, and desperately dull. It prides itself on being old, but whether it can compare in this respect with Wallingford and Dorchester seems doubtful. A famous abbey stood here once, and within what is left of its sanctified walls they brew bitter ale nowadays.
In St. Nicholas Church, at Abingdon, there is a monument to John Blackwall and his wife Jane, who both, after leading a happy married life, died on the very same day, August 21, 1625; and in St. Helen’s Church, it is recorded that W. Lee, who died in 1637, “had in his lifetime issue from his loins two hundred lacking but three.” If you work this out you will find that Mr. W. Lee’s family numbered one hundred and ninety-seven. Mr. W. Lee—five times Mayor of Abingdon—was, no doubt, a benefactor to his generation, but I hope there are not many of his kind about in this overcrowded nineteenth century.
From Abingdon to Nuneham Courteney is a lovely stretch. Nuneham Park is well worth a visit. It can be viewed on Tuesdays and Thursdays. The house contains a fine collection of pictures and curiosities, and the grounds are very beautiful.
The pool under Sandford lasher, just behind the lock, is a very good place to drown yourself in. The undercurrent is terribly strong, and if you once get down into it you are all right. An obelisk marks the spot where two men have already been drowned, while bathing there; and the steps of the obelisk are generally used as a diving-board by young men now who wish to see if the place really is dangerous.
[Picture: River scene]
Iffley Lock and Mill, a mile before you reach Oxford, is a favourite subject with the river-loving brethren of the brush. The real article, however, is rather disappointing, after the pictures. Few things, I have noticed, come quite up to the pictures of them, in this world.
We passed through Iffley Lock at about half-past twelve, and then, having tidied up the boat and made all ready for landing, we set to work on our last mile.
Between Iffley and Oxford is the most difficult bit of the river I know. You want to be born on that bit of water, to understand it. I have been over it a fairish number of times, but I have never been able to get the hang of it. The man who could row a straight course from Oxford to Iffley ought to be able to live comfortably, under one roof, with his wife, his mother-in-law, his elder sister, and the old servant who was in the family when he was a baby.